Books: The New Yorker - Technology, Where Old meets New ....

I’m writing in the kitchen, surrounded by technology. There is a cordless phone, a microwave oven, and a high-end refrigerator, and I’m working on a laptop. Nearby is a gas range, a French cast-iron enamelled casserole, and a ceramic teapot. Drawers to my left hold cutlery—some modern Chinese-made stainless steel, some Georgian sterling silver. In front of me is a wooden bookstand, made for me by a talented friend and festooned with Post-it reminders of things to do (a method I prefer to my digital calendar). I’m sitting on a semi-antique wooden chair, though when my back is hurting I tend to switch to a new, expensive ergonomic contraption.
Perhaps you think I should have said that I’m surrounded by things, only some of which really count as technology. It’s common to think of technology as encompassing only very new, science-intensive things—ones with electronic or digital bits, for instance. But it’s also possible to view it just as things (or, indeed, processes) that enable us to perform tasks more effectively than we could without them. The technologies that we have available substantially define who we are.

The nineteenth-century Scottish essayist Thomas Carlyle didn’t much like the new industrial order, but he did understand the substantive relationship between human beings and their technologies: “Man is a Tool-using Animal. . . . Nowhere do you find him without Tools; without Tools he is nothing, with Tools he is all.” Seen in this light, my kitchen is a technological palimpsest. Even the older items were once innovations—like my Brown Betty teapot, whose design goes back to the seventeenth century but which is still produced in England, not having been significantly improved on since. And even the newest items contain design or functional elements from the past, such as the QWERTY keyboard of my laptop, patented in 1878.
The way we think about technology tends to elide the older things, even though the texture of our lives would be unrecognizable without them. And when we do consider technology in historical terms we customarily see it as a driving force of progress: every so often, it seems, an innovation—the steam engine, electricity, computers—brings a new age into being.

In “The Shock of the Old: Technology and Global History Since 1900” (Oxford; $26), David Edgerton, a well-known British historian of modern military and industrial technology, offers a vigorous assault on this narrative. He thinks that traditional ways of understanding technology, technological change, and the role of technology in our lives, have been severely distorted by what he calls “the innovation-centric account” of technology.

The book is a provocative, concise, and elegant exercise in intellectual Protestantism, enthusiastically nailing its iconoclastic theses on the door of the Church of Technological Hype: no one is very good at predicting technological futures; new and old technologies coexist; and technological significance and technological novelty are rarely the same—indeed, a given technology’s grip on our awareness is often in inverse relationship to its significance in our lives.

Above all, Edgerton says that we are wrong to associate technology solely with invention, and that we should think of it, rather, as evolving through use. A “history of technology-in-use,” he writes, yields “a radically different picture of technology, and indeed of invention and innovation.”

Consider the Second World War. When we think about the technologies that figured large in it, what comes to mind? Perhaps Germany’s V-2 terror weapons, with their emblematic role in Thomas Pynchon’s “A screaming comes across the sky.” Or the triumph of theoretical physics and metallurgical engineering at Hiroshima and Nagasaki. These are the things that capture the imagination, and yet Edgerton offers an arrestingly different perspective, calling German investment in the V-2 project “economically and militarily irrational.” One historian wrote that “more people died producing it than died from being hit by it.” Edgerton estimates that although the Germans spent five hundred million dollars on the project, “the destructive power of all the V-2s produced amounted to less than could be achieved by a single raid on a city by the RAF.” Similarly, considering the cost of the atomic bomb against the conventional weaponry that could have been bought for the same money, “it is not difficult to imagine what thousands more B-29s, one-third more tanks or five times more artillery, or some other military output, would have done to Allied fighting power.”

So what forms of technology really pulled their weight in the war? Horse-powered transport, for one. Long past the age of steam—and well into the age of automobiles and aviation—the power of horseflesh remained critical. In the Italian campaign alone, the United States Army’s 10th Mountain Division used more than ten thousand horses and mules, and the great tank general George S. Patton wished he’d had many more: In almost any conceivable theater of operations, situations arise where the presence of horse cavalry, in a ratio of a division to an army, will be of vital moment. . . . Had we possessed an American cavalry division with pack artillery in Tunisia and in Sicily, not a German would have escaped, because horse cavalry possesses the additional gear ratio which permits it to attain sufficient speed through mountainous country to get behind and hold the enemy until the more powerful infantry and tanks can come up and destroy him.
The Germans were better supplied: at the beginning of 1945, the Wehrmacht had 1.2 million horses in its ranks, and, altogether, the Germans lost some 1.5 million horses during the war.

Even today, horses aren’t quite history. In Afghanistan, the American Special Forces have had to rediscover how to use them. “Horses are actually an ideal way to get around there,” one correspondent embedded with the Green Berets has said. “No manual has ever been written on how to coordinate horse attacks with B-52s, so the Green Berets had to do OJT”—on-the-job training. “Early on, there was a cavalry charge with about three hundred horses where they had cut it so fine that as soon as the bombs hit the ridge the horses were riding through the gray smoke; it was quite an impressive sight.”


What Else Is New?: Books: The New Yorker